Daniel

What local restaurants or businesses do you recommend?
I am a big fan of vegetarian and vegan cuisines. There's Vegan Cuban bakery in Kendall. It sounds like an oxymoron, but their vegan croquetas are a magical thing. I love Indian food. They probably get plenty of publicity already, but Bombay Darbar in Coconut Grove. There's a really great Thai spot off eighth street in Little Havana, called Lung Yai. It's a tiny little spot, it's always packed, and they have quality food.

Michael

What local restaurants or businesses do you recommend?
When Sarah and I arrived in Miami, and we didn't have anything in the house but an air mattress, we found the Asian Fusion Cafe in Palmetto Bay. They're very unpretentious with very good Asian food. They're not very expensive and super friendly.

Al

What local restaurants or businesses do you recommend?
Some of our favorite haunts – Green Gables Café on Alhambra. They are open for lunch and have a diversified menu. There’s never a bad dish – I usually get one of the specials. Café Vialetto – off of Bird and Le June – The chef/owner is the most endearing, loving man and makes you feel like you’re at your brother’s house. Normally we get the pasta of the day – which he makes fresh. He makes great salads. I’ll order without opening the menu just by talking with him about what I am in the mood for. Izakaya for Japanese, and Blue Collar for old fashion comfort food -they have a great veggie plate.

Valerie

What local restaurants or businesses do you recommend?
One place that I went to for a family birthday recently was Uchi in Wynwood. It's Japanese food from Austin, Texas. It's delicious. For 'in the neighborhood,' I love on the weekends going to Lots of Lox and getting a solid turkey sandwich and some pancakes.

Anthony

What local restaurants or businesses do you recommend?
I'll give some shout outs. My friend Josh from Premium Meats is in the wagyu business. He's gone from being an incredible host where you would get meat from his house. And now, he's in the Bird Road Arts District. He started by ordering wagyu beef for himself, and then thought his friends would like some too. He's got a real passion for it and he's happy to talk any cut of cow. I want to frequent places where the passion is coming from the owner like that because it's gonna bleed into the bite or the sip that you have.
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